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Bachelor of Science

Food Sciences: Food Science Emphasis (B.S.)

Food science is the study of chemistry, microbiology, nutrition, and engineering behind food. It uses science, math, and engineering to understand food, its preservation, and processing. Scientists in this field can work in product development, food processing, quality assurance, or food safety.
A male student working on a project in the Food Science Research Lab with two other students in the background.

Food Science Introduction

At BYU-Idaho, the food science program is focused on students! From hands-on labs to expert faculty, the program is catered to your needs. The science emphasis within food science studies the in-depth science, math, and engineering behind food, preparing you for a variety of roles within the industry or even graduate school.
As a student in the science emphasis, you will take classes in:

  • Microbiology 
  • Food Law 
  • Sensory Science 
  • Organic Chemistry 
  • Physics 
  • Meat and Dairy Processing 

Highlighted Courses

Develop core knowledge in food chemistry, microbiology, preservation, and safety regulations. Gain hands-on experience with food processing, sensory evaluation, and product development to advance food quality and innovation.
November 07, 2025 10:05 AM
CHEM 105
November 07, 2025 09:59 AM
FS 120
November 07, 2025 10:08 AM
NUTR 150
November 07, 2025 10:07 AM
FS 220
November 07, 2025 10:06 AM
BIO 221
November 07, 2025 10:00 AM
FS 350
November 07, 2025 10:01 AM
FS 360
November 07, 2025 10:02 AM
FS 450
November 07, 2025 10:04 AM
FS 490
See Example Class Plan

Graduate Career-Ready

Graduates with a degree in Food Sciences with an emphasis in Science have a wide array of rewarding careers before them. Check out some of the top careers students get with this degree or explore more career options in I-Plan.

AI in Academics

At BYU-Idaho, we are strategically integrating Artificial Intelligence to enhance academic excellence and prepare our students for an evolving world.

Advance Knowledge, Enhancing Learning, and Developing Workforce Readiness
AI in Academics means learning to advance knowledge, enhancing learning, and developing workforce readiness through tools that support (not replace) your effort and integrity.

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Next Steps With BYU-Idaho

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