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Campus Archive, March 2007

Study for finals or go to Salt Lake City?

A newly shortened semester means that finals come sooner. This semester, finals begin two days after general conference. Some BYU‑Idaho students feel that this is both good and bad timing, while many teachers feel it’s simply a matter of wise time management.

Students work with cadavers to learn about the body

Four metallic boxes lay on four separate tables lining an unusual classroom. Beneath the lids of these boxes lie bodies whose spirits no longer reside therein.

You are what you eat – keeping the food safe at BYU-Idaho

With all the recent headlines in the news about E. coli in spinach, green onions and, now, peanut butter, students at BYU‑Idaho might find themselves wondering about the safety of the food served on campus. But a recent survey conducted by Scroll reveals that food safety at BYU‑I is a high priority.

Showing appreciation on campus

Always known as having two big service programs, Community and Humanitarian, the Service Board has added a new addition — Campus — that starts this semester.

Dinner helps to dispel cultural biases

Each semester, the BYU‑Idaho Cultural Associations holds a traditional cultural progressive dinner. This semester, the event was held on Feb 23.

Family History Week held at BYU‑I

Family History, isn’t it about time? The Religion Department, co-sponsoring with the Family History Center, held Family History Week last week to help students become familiar with resources available to them on campus while attending BYU‑Idaho.


March Issues