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Etiquette Dinner - March 25, 2014

The Etiquette Dinner will be held next semester on Tuesday, March 25, 2014. Reception and Dinner included for only $11.50 with I-card or $13.00 for community. This will include, refreshments at the reception and dinner will include Ham, Au Gratin potatoes, chicken noodle soup, white roll, vegetable medley, and royal cheesecake.
Tickets sale will open on March 3rd for students and on March 9th for the general public.
6:00 p.m. (be at least 15 minutes early)

Certified etiquette dinner instructor Janie Fisher will be on campus to teach all students the proper etiquette for formal business or missionary engagements. Students will learn the correct way to handle themselves during a meet-and-greet and business dinner. You will then be able to feel comfortable and confident maintaining casual conversation with other business professionals.

Come learn these invaluable tips and feel more confident the next time you are mingling with a possible future employer.

Please do not bring young children and please do not leave until the dinner and presentation are over. The whole event will last two hours.

Please arrive 15-20 minutes early to be seated. That is after all proper etiquette!

To see what it will be like you are welcome to check out this video:
 http://www.youtube.com/watch?v=928pK8Ygvxg

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March 25, 2014

Reception includes:

      Fresh fruit vegetables and dip

Dinner includes:

      Soup-Broth-Chicken Noodle

      Garden Salad

      Vegetables-Fresh Vegetable Medley

      Rolls-White Dinner

      Potatoes-Au Gratin

      Glazed Ham

      Cheesecake-Royal